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Noira Wine Bar and Cafe in Salem, Oregon

To Eat

 

olives
Castelvetrano olives, garlic, chili, orange peel 
$7 (v)

Chips & housemade Dip
Classic potato chips, house-made chive + onion dip
$12 (v)

Charcuterie
Artisan cheeses, meats + bread, nuts, fruit, 
crackers, preserves 
$42 /  $32 (V) (GF avail)

winter soup
Chickpea, potato, lemon, carrot, garlic, kale
$11 (v)
add bread service +$3

kale caesar
Tuscan kale, parmigiano, toasted bread crumbs, 
crispy chickpeas
$18 (v)

burrata
roasted grapes, fennel seed, garlic, basil, 
EVOO, sourdough
$16 (v)

house mac + cheese
Gruyère, aged white cheddar, sausage, 
toasted panko, chives 
$24 / $20 (v)

seasonal dessert
ft. manna bakery
$12

To Drink

White
‘23 grüner veltliner
vitae springs / willamette valley $24/53

’24 ‘light anthology’ riesling
loop de loop / columbia gorge $16/37

’23 chardonnay
amica luna / willamette valley $25/55

Red
‘22 ’Heure Dorée’ pinot noir
vitae springs / willamette valley $25/55


‘22 Chianti Classico sangiovese
Le Cinciole / italy $21/47

Pink & Orange

‘22 ’sol’ rosé
vitae springs / willamette valley $16/37

Bubbles

house bubbles
$12

Etc.
mimosa
oj, house bubbles $12

citrus oorn berry spritzer
$12 / n/a $8

french press service for two
$12

sparkling water
$00

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